Measuring meters applicable to beverage industry
Delicacy, pleasure and nature are three major requirements of consumers for soft drinks.
Beverage manufacturers whether they are beer and dairy product manufacturers or soft drinks and fruit juices manufacturers are very careful in handling the ingredients and flavors to produce beverages with perfect taste. In all process links from production to filling, the product must be handled gently and safely. The measurement parameters must be safely and accurately determined for the measuring meters used in the industry with hygienic design to ensure the meters comply with CIP process requirements and easy to clean.

Hygienic design
TUUMU put forward a magnificent plan aiming at measuring meters with hygienic design so that the measuring meters are easy to clean on either contact surface with the product or on the side away from the product. This new design passed through the related certification of FDA and 3A sanitary standards.

High protection class
The measuring meters are specifically designed with protection class up to IP 69K and can be in a reliable and long-term operation in the condensation environment of storage tank and cooling container.